A traditional Spanish dish, paella is a versatile, one-stop meal that can be as complex or as simple as you’d like it to be! Filled with any variety of seafood, meat or vegetables you desire, the seafood-based recipe below is easy to customize and simple to prepare. Meat lovers can easily substitute the lobster water for chicken broth. Paella’s delicious blend of savory ingredients comes together with a lovely touch of saffron, pairing perfectly with either of Harney Lane’s exceptional Spanish varietal wines. Our beloved Albariño and Tempranillo are a match made in heaven! Ingredients:…
>>> READ MOREOur 2012 Zinfandel has been a huge hit with our guests since its release in February of 2015, so much so that we recently re-released it to our Wine Club! Fans love the classic ‘jam and baking spice aromas’ that winemaker Chad Joseph describes in this crowd-pleasing, quintessential Zinfandel. Its lush mouthfeel and smooth structure have only enhanced with time in the bottle. Tori Nunez, our Assistant Wine Club Manager, has loved this wine since day one! “It’s my favorite because of how easy drinking it is! It is always consistent and is my favorite go-to wine…
>>> READ MOREAt Harney Lane, we think food is an important part of the Wine:30 experience – there are few things better than a beautiful wine and food pairing! Luckily, we have got you covered with a selection of our featured wines and their culinary counterparts. Simply click below to download a complimentary recipe card or swing by the winery to pick one up in person, along with your favorite bottle of Harney Lane wine! These unique recipes make a great addition to your holiday wine gifts, and are just as fun to try at home. …
>>> READ MOREFrom Brindy’s Kitchen…. Rain or shine, you can always find me preparing and grilling my favorite meats well into Fall and Winter! On the top of my list is Lamb. Shanks, chops or roasted whole, I can never get enough of the rich flavor Lamb provides…if you’re feeling adventurous, try this delicious recipe and pair it with our Harney Lane Petite Sirah for a memorable winter meal! Grilled Rosemary Lamb Chop Loins with Cranberry and Peppered Apple Relish 1/3 cup olive oil 1/3 cup fresh rosemary leaves, finely chopped 12 Lamb loin chops 4 tablespoons…
>>> READ MOREThe wonderful weather we have been having this year has inspired me to get outdoors and enjoy evenings around the BBQ with wonderful wine, friends and new seasonal tried and true recipes! The Pepper n’ Spice Chicken is a perfect dish for your Summer get together. Easy, great served warm or cool and sure to please a crowd! The hint of spice pairs wonderfully with our crisp, fruit-forward 2013 Albarino while also standing up to the more rich and structured 2010 Tempranillo. Pepper ‘n’ Spice Chicken 4-5 quarter cut chicken thighs (you can also…
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