Have you ever opened a bottle of wine, only to find it’s gone bad the next day? It’s a common dilemma, but it doesn’t have to be. With proper storage, you can enjoy your favorite wines for longer.
The key to wine storage? Light and oxygen. Exposure to both can accelerate the aging process, leading to a less enjoyable wine.
Here’s a quick guide:
Unopened Wine:
Best Storage: Cool, dark location like a wine fridge, pantry or closet.
Shelf Life: White wines typically last 2-3 years, if stored properly. Red wines can last longer, depending on the grape variety. Most red wines are best enjoyed within 4-5 years of the vintage date.
Opened Wine:
Best Storage: Refrigerate with the cork or an airtight closure.
Shelf Life: White wines can last 5-6 days. Red wines can last 3-4 days.
Remember: The quality of your wine is influenced by how you store it. By following these simple tips, you can enjoy your favorite bottles for longer.
