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Harney Lane Blog
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From The Blog

Food & Wine Pairing

Featuring our Chardonnay, Tempranillo, Zinfandel and Lizzy James Old Vine Zinfandel – something for everyone!

Charcuterie with Harney Lane wine

We’re excited to introduce our latest feature, exploring two of our most beloved topics – food & wine! This quarter, we’ve released a delicious selection of new wines to our Wine:30 members and all of our guests! While each vineyard and bottle are distinct, we believe they are equally wonderful when enjoyed with appetizers, dinner, dessert (or alone)!

Here you’ll find printable recipe cards to pair alongside each of our featured wines. From our newly released Tempranillo with blistered Spanish-style Padron peppers to our crowd-pleasing Chardonnay sipped with maple bacon baked brie, you’ll be set for entertainment and indulgence!

Spanish Style Blistered Padron Peppers
Maple Bacon Baked Brie

Grilled Polenta with Caramelized Onions & Wild Mushrooms
Brown Butter Lobster Rolls
Slow Cooker Texas Pulled Pork Sandwiches

Zinfandel Chocolate Brownies with Red Wine Ganache
Greek Meatballs
Guinness & Cocoa Beef Stew

Let’s get social – when you’re tasting or enjoying these delicious recipes, let us know! Use the #harneylanewine #harneylaneathome #iloveharneylane

Cheers!

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