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From The Blog

Wine-Braised Beef Stew with Carrots and Potatoes

Pair with Petite Sirah, Henry Ranch   Prep Time: 20 Minutes  |  Cook Time: 2hrs 35 mins.  |  Serves: 8-10     It is the ultimate cold-weather comfort food. Chunks of well-marbled beef are seared in a hot pan, then gently braised with onions and spices in a rich wine-based broth. After a couple of hours in the oven, the meat becomes meltingly tender and enveloped in a deeply flavorful sauce. It takes time to make, but the recipe is mostly hands-off. Go ahead and make it a day or two ahead of time; the flavor…

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Garlic Butter Steak and Potatoes

Pair with Old Vine Zinfandel, Lizzy James Vineyard   Prep Time: 10 Minutes  |  Cook Time: 20 Minutes  |  Serves: 4     One of the most satisfying and easiest pairings is steak and bold red wines. It’s a match made in heaven and sure to make any dinner festive. You can easily substitute your favorite cut of steak for the New York Strip. This meal is all about comfort, so slow down, unwind, and enjoy a glass of wine as you cook.   Ingredients 2-4 petite steaks salt and pepper to taste garlic powder…

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Chicken Piccata with Zesty Chardonnay Sauce

Try pairing with our Scottsdale Chardonnay   Recipe courtesy of Keith and Jackie (@supermancooks)   Comforting and classic, Chicken Piccata is an Italian dish that checks both boxes. Warm and savory meets the acidity of winter citrus in this easy, delicious recipe that is perfect for a cold night in. Pair this meal with our Scottsdale Chardonnay to enjoy the balance of lemon juice and rich butter. The strong citrus notes highlight the crisp, fruit-forward flavors you can find in this wine. Additionally, the capers in the dish provide a nice contrast to the wine’s…

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Gnocchi with Braised Beef Ragù

Try pairing with our Lizzy James, Old Vine Zinfandel Recipe courtesy of Keith and Jackie (@supermancooks)   Decadent comfort food is the theme this holiday season. Whether you want to make fresh gnocchi yourself or are looking for a quicker store-bought option, this recipe is undeniably delicious and takes very few ingredients! When making this dish, there is one step you must promise us you will not skip- ~ Pour yourself a glass of Lizzy, sip, and enjoy the process! ~   What You’ll Need: For the Gnocchi: 2  lbs. potatoes 1 -1 1/2  C…

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Sirloin Burger with Fresh Raspberry Aioli

Try Pairing with Primitivo, Lot 22 Recipe Courtesy of Keith and Jackie (@supermancooks)   This recipe is an elevated classic. If summertime is for burgers, why not add bacon and cream cheese?! Not only is it sweet and savory, but this burger makes for a beautiful presentation when having family and friends over for an evening in the backyard.   To truly elevate the evening and compliment the burger flavors, pair it with our club member-exclusive, Primitivo, Lot 22. The Primitivo is one of our most beautiful vineyards, lining the north end of the property…

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